Overview. Opportunity: Director of Operations. Supervise and manage hotel departments and oversee hotel operations as directed. Potential Career Path. General Manager Area General Manager Regional Director of Operations. Essential Job Functions. Interview, select, train, schedule, coach, and support associates, ensuring they perform in accordance with established brand or hotel standards and consistent with HHM core values. Oversee hotel departme...
Overview. Opportunity: Housekeeping Inspector. Inspect hotel rooms to ensure supplies and amenities are fully stocked, and room is up to HHM and brand standards for cleanliness and maintenance. Potential Career Path. Housekeeping Supervisor Assistant Executive Housekeeper Executive Housekeeper. Essential Job Functions. Train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and ...
Overview. Opportunity: Sous Chef. . Assist the Executive Chef in the preparation of food and oversight of kitchen operations in accordance with established food quality, guest service and sustainability standards. Your Growth Path. . Executive Sous Chef – Chef – Executive Chef. . Your Focus. Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards and consiste...
Overview. Opportunity: Bartender. Serve beverages and/or food in a friendly, courteous and timely manner, achieving a high level of guest satisfaction. Your Growth Path. Beverage Manager/Restaurant Supervisor Restaurant Manager Food & Beverage Manager. Your Focus. Maintain clean and organize bar areas. Slice and pit fruit for garnishing drinks. Check identification of customers to verify age requirements for purchase of alcohol. Prepare and serve...
Overview. Opportunity: Banquet Server. Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards. Your Growth Path. . Banquet Captain – Assistant Banquet Manager –Banquet Manager. Your Focus. Set up banquet room as instructed by supervisor. Attend roll call meetings before events to learn function particulars, including guest and hotel expectations. Serve the food and/or bevera...
Overview. Opportunity: Restaurant Server. Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path. Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager. Your Focus. Take food and beverage orders and place orders in the point of service system. Ensure overall guest satisfaction. Set and clear tables in din...
Overview. Opportunity: Outlet Manager. Oversee management and direction of restaurant operations in accordance with established guest service and sustainability standards. Potential Career Path. Food and Beverage Director - Area Food & Beverage Director Assistant General Manager. Essential Job Functions. Interview, select, train, schedule, coach and support associates, ensuring they perform in accordance with established brand or hotel standards ...
Overview. Opportunity: Driver. . Transport guests to and from specified locations in a friendly, courteous, safe and timely manner. Potential Career Path. . Bell Person/Door Person/Guest Service Agent – Guest Service Supervisor. . Essential Functions. Greet guests in a warm and friendly manner immediately upon interaction. Transport guests safely to and from airport or other locations by driving shuttle van or other vehicles. Provide information...
Overview. Opportunity: Host. Greet and escort guests to restaurant tables in accordance with established guest service and sustainability standards. Your Growth Path. Food Server or Guest Service Agent Restaurant Supervisor or Front Office Supervisor. Your Focus. Meet and greet guests as they arrive, offer choice of seating, escort to the dining table and present menu. Read, maintain and make daily entries in the log book to coordinate communicat...
