Description. Qualifications. No baking experience is necessary. Food Handlers Permit. . A Day In The Life. A typical day as a Via. 313 dough prep team member consists of making sauces, shredding cheeses, and. most importantly, mixing & pressing dough. This is all done in the small. kitchen at our restaurant. As we are such a small group (3-5 people), you will. wear more than one hat throughout your shift. You will create pizzas with ease. on top ...
Description. . Qualifications. Restaurant Experience Preferred. Food Handlers Permit. . A Day In The Life. You'll wear many hats at. Via 313, but your primary responsibility as a Back of House Team Member is to. give our customers the best experience possible by crafting mouth-watering. dishes. You will prepare meal ingredients and dishes while working with other. employees to ensure that each kitchen area is clean and ready for any task. assigne...
Make tips. Qualifications. Previous serving experience. preferred. Excellent oral communication. skills. Positive interpersonal. skills. Must speak English fluently and. be able to write in basic English. Food Handlers Card. . A Day In The Life. What is a typical day at Via 313 Server like. It's. never dull. Your primary responsibility will be to give our customers the best. experience possible. And you can take pride in knowing that everyone who...
We get it - job. descriptions can be boring. That's why we've created a video showcasing our. work. Watch it above but if you prefer reading, keep going. for the details. . Base Salary of $70,000. Potential yearly Bonus: $13,000 ($1000 per period) cash, plus up to $29,250. deferred. . Job Qualifications. . Management experience in a high-volume restaurant. . History of proven results. . Positive, high energy, superior hospitality personality. req...
Base salary of $60,000. Potential yearly Bonus: $6,500 ($500 per period) cash, plus $6,500 deferred. . Job. Qualifications. A minimum of 3 years of. full-service. kitchen experience. in a similar role. In-depth knowledge of kitchen. health and safety regulations. . A Day In The Life. You'll ensure the. kitchen staff follows all our policies, including food preparation guidelines. You'll order supplies and monitor inventory levels to ensure we're ...
