**ESSENTIAL FUNCTIONS**

Operate equipment necessary to sort, weigh, wash, dry, iron, fold and package guest laundry and dry cleaning, employee clothing and uniforms and hotel linen.

Log, tag and package guest and employee clothing and uniforms.

Iron and fold guest room and Food & Beverage flat work.

Pick up from and deliver to guest rooms and uniforms room all clothing which is in need of cleaning or has been cleaned.

Maintain an acceptable state of cleanliness and organization throughout the entire work area.

**SUPPORTIVE FUNCTIONS**

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel.

Perform general cleaning tasks using standard hotel cleaning products to adhere to health standards.

Perform other duties as requested, such as cleaning unexpected spills and executing special guest requests.

Assist other housekeeping employees in maintaining clean and organized work and public areas.

Additional duties as necessary and assigned.