The Assistant Pastry Chef supports the hotel’s pastry and bakery operations by producing high-quality, hand-crafted pastries, breads, and desserts made from scratch. This role helps ensure consistency, creativity, and excellence in every product served. The Assistant Pastry Chef assists with daily production, maintains high food-safety standards, and contributes to the development of seasonal and specialty offerings that elevate the guest experie...
Our Front Desk Agents are responsible for registering incoming guests, fielding incoming calls, assisting with reservations and ensuring guests are comfortable in the hotel. Previous hotel experience is preferred, but a customer service background is required. The ideal candidate will have evening availability (3pm-11pm) with a flexible schedule, including weekends. We offer a competitive starting wage at $17 , depending on experience. This is th...
The Public Area Attendant is responsible for ensuring the cleanliness of public spaces and guest rooms as needed. This full-time position is 3pm-11pm, with Friday and Saturday night availability required. Ideal candidates are flexible and able to work any evening as needed. We offer a competitive starting wage of $17-$18/hour, depending on experience. Some of the tasks you'll be doing. Using a radio to communicate with Housekeeping Management and...
