Description. Supervise the Food and Beverage Team in assigned areas to ensure that department standards are met in regard to food quality, presentation and safety. Support Executive Sous Chef to develop team towards continuous innovation and productivity throughout the Food and Beverage Operation. Position Type. Full Time. Responsibilities. . Manage, lead, and monitor the daily production of culinary operation in assigned area. Consistently enfor...
Description. Obtain guest orders, deliver food, drinks and merchandise to guests while serving guests in an efficient and pleasant manner. Accurately execute guest transactions entering orders, tabulating bills, and receiving guest payment. Position Type. Full Time. Responsibilities. . Serve Casino guests in a pleasant and efficient manner while maintaining excellent service. . Responsible for preparing all food and or beverage items in accordanc...
Purpose of Position. Perform all duties in respect to floor care, carpet care, heavy duty cleaning, event set-up and tear down. Ensure cleanliness of all ceilings, walls, vents at front of house and office areas. Job Responsibilities and Duties. . Ensure cleanliness of floors, carpet and upholstery throughout Casino. . Operate carpet cleaning equipment, floor cleaning equipment, man-lift, forklift, and drive company truck with trailer attached as...
Purpose of Position. Develop and maintain high performing Food and Beverage Teams. Responsible for achieving financial and company objectives as well as cost of sales control to ensure that guest service needs are achieved. Job Responsibilities and Duties. Ensure quality of service is aligned with Casino Service standards and performance objectives, including to cleanliness and appearance of assigned restaurant area(s). Ensure proper training of ...
Purpose of Position. Assist Sous Chef and cooks on duty to ensure quality food preparation, plate presentation, waste management, and the overall organizational flow. Ensure that the food presented to guests is completed in a timely, safe, and consistent manner according to departmental specifications. Job Responsibilities and Duties. Ensure food and orders are prepared with correct priority to create the efficient flow of orders through kitchen ...
Purpose of Position. To ensure the safety and sanitation of all areas of Food and Beverage Operations. Responsible for washing and stocking all china, silver, glassware, pots, pans and other kitchen equipment. Education/Experience. . Requires basic understanding of all ware washing and sanitation equipment. . Must be able to work with chemicals, maintain effective working conditions with other departments, Team Members and guests. Job Responsibil...
Purpose of Position. Perform duties relating to the removal and collection of drop boxes from slot machines. Count and record revenues from Table Games, Slot Machines, Jackpot Terminals (JPTs) and Voucher Redemption Terminals (VRTs) while in support of the Count Room Supervisor for all operation needs of the Count Room. . Job Responsibilities and Duties. Safeguard all Count-Room-managed assets. Remove stacker boxes from slot machines and transpor...
Position type. . Full time. Purpose of Position. Provide order and protect the Casino’s property under the direction of the Security Shift Manager. Respond to all non-routine incidents in a supervisory capacity ensuring appropriate actions taken and notifications are made. . Job Responsibilities and Duties. Enforce the overall duties and policies of the Security Department. Protect the guests and their personal property. Report on any irregularit...
Purpose of Position. To ensure the safety and sanitation of all areas of Food and Beverage Operations. Responsible for washing and stocking all china, silver, glassware, pots, pans and other kitchen equipment. Education/Experience. . Requires basic understanding of all ware washing and sanitation equipment. . Must be able to work with chemicals, maintain effective working conditions with other departments, Team Members and guests. Job Responsibil...
Purpose of Position. Catering and Banquet Server is responsible for serving food and beverages to guests in a pleasant, timely manner at all catering events and all other areas as assigned. Job Responsibilities and Duties. Will be required to set up according to the type of event and gather any equipment required for the requested menu, as well as break down and clean up after each event. Upkeep and track equipment inventory, and ensure equipment...
Description. To ensure the safety and sanitation of all areas of the Food and Beverage Operations as well as participate in regular deep cleaning process. Use appropriate chemicals to clean all ovens, burner tops, broilers, grills and other items and equipment as assigned. Position Type. Full Time. Responsibilities. . Deep clean equipment as necessary. . Responsible for washing and stocking all china, silver, glassware, pots, pans and other kitch...
Purpose of Position. Obtain guest orders, execute responsible service of alcoholic beverages, deliver food, drinks, and merchandise to guests while serving them in an efficient and pleasant manner. Accurately execute guest transactions, entering orders, tabulating bills, and receiving guest payment. Education/Experience. High school diploma or equivalent is required, unless otherwise waived by Human Resources Management. Minimum of two years work...
