CO Restaurant, located at the Streets of Southpoint, is about to open and is looking to hire several experienced Dishwashers. The ideal candidate will be professional with a passion for great food and hospitality. Signing bonus after 60 days of employment. We are busy and growing, come grow with us. Check out our concepts at www.collected.com. Work Remotely. No. Job Types: Full-time, Part-time. Pay: $13.00 - $15.00 per hour. Expected hours: 20 – ...
The CO Restaurant, located in Trenholm Plaza, is looking to hire several FOH support staff members. Previous restaurant experience is preferred but not required. Position starts at $10 plus tips. Checkout our concept at www.collected.com. Work Remotely. No. Job Type: Part-time. Pay: From $10.00 per hour. Expected hours: 15 – 40 per week. Benefits. Employee discount. Flexible schedule. Shift. Evening shift. Weekly day range. Monday to Friday. Week...
Purpose. Prepare assigned par levels of food production according to the recipes and procedures. Maintain cleanliness, sanitation, and safety standards. Key Responsibilities. Follow all recipes and procedures to company standards while preparing assigned necessary prep items according to prep and par lists. Ensure compliance with all health code requirements and company standards. Operate equipment safely as determined by company safety standards...
Purpose. Maintain kitchen dish area, equipment and chemicals. Maintain clean and sanitized kitchen utensils, serviceware, and work area to positively impact speedy and efficient service to our guests. Key Responsibilities. Inspect and verify dish machine is working properly and chemical levels are correct throughout the day. Scrape food from dirty dishes and place them in dish racks. Wash all utensils, glassware, and dishware, store correctly. Wa...
Purpose. Maintain kitchen dish area, equipment and chemicals. Maintain clean and sanitized kitchen utensils, serviceware, and work area to positively impact speedy and efficient service to our guests. Key Responsibilities. Inspect and verify dish machine is working properly and chemical levels are correct throughout the day. Scrape food from dirty dishes and place them in dish racks. Wash all utensils, glassware, and dishware, store correctly. Wa...
Purpose. To serve the needs of each guest in a manner such that we ensure his or her continued patronage. We require sincere dedication from every one of our Team Members to provide an exceptional experience and outstanding service. Key Responsibilities. Greet guests within one minute of being seated. Work in a team environment and communicate well with guests and fellow Team Members. Introduce yourself by name and provide great salesmanship thru...
Purpose. Prepare food to order and according to spec, quality and speed levels. Maintain cleanliness, sanitation, and safety standards. Key Responsibilities. Prepare food items according to our standards of quality, consistency and timelines. Ensure compliance with all health code requirements and company standards. Maintain adequate stocking, cleanliness, and organization of work area throughout the day. Operate equipment safely as determined by...
Position. Supervisor. Reports to. General Manager. . Job Accountabilities. To oversee the operations of the restaurant during assigned and designated periods. To ensure high standards of customer service and profitability while strictly adhering to the policies and procedures of Craftworks Resturants & Breweries, Inc. . ESSENTIAL DUTIES. Supervise shift operations. Strictly follow company cash handling procedures. Complete opening and closing dut...
Job Description. Position. Manager. Department. Operations. Reports to. Regional Manager. Job Accountabilities: To oversee the complete operations of the restaurant. To ensure high standards of customer service and profitability while strictly adhering to the policies and procedures of Restaurants Inc. ESSENTIAL DUTIES. Supervise shift operations and assistant managers / supervisors. Supervise shift operations. Complete opening and closing duties...
Job Description. Position. Manager. Department. Operations. Reports to. Regional Manager. Job Accountabilities: To oversee the complete operations of the restaurant. To ensure high standards of customer service and profitability while strictly adhering to the policies and procedures of Restaurants Inc. ESSENTIAL DUTIES. Supervise shift operations and assistant managers / supervisors. Supervise shift operations. Complete opening and closing duties...
Purpose. Mixes and serves alcoholic and non-alcoholic drinks to patrons of bar and service staff following standard recipes or procedures. Key Responsibilities. Mix ingredients to prepare drinks, serve draft & bottled beer, wine, and liquor according to procedure / recipe and restaurant specifications. Greet guests within one minute of being seated. Work in a team environment and communicate well with guests and fellow Team Members. Introduce you...
Job Description. Position. Manager. Department. Operations. Reports to. Regional Manager. Job Accountabilities: To oversee the complete operations of the restaurant. To ensure high standards of customer service and profitability while strictly adhering to the policies and procedures of Restaurants Inc. ESSENTIAL DUTIES. Supervise shift operations and assistant managers / supervisors. Supervise shift operations. Complete opening and closing duties...
