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ESSENTIAL JOB DUTIES
11. Performs other duties as assigned.
WORK ORIENTATION & EXPERIENCE REQUIRED:
Six months experience in healthcare food service or related field preferred.
PHYSICAL REQUIREMENTS & ENVIRONMENT/WORKING CONDITIONS:
Work is performed in a food preparation setting and involves standing and walking for extended periods of time. Bends, stoops, lifts, carries objects up to 50 pounds constantly throughout the work day; pushes cart weighing up to 75 pounds. Adheres to established protocol for lifting objects. Constant need for reaching with the hands or arms, and use of hands to finger, handle or feel. Requires ability to talk, hear and smell. Requires close vision, distance vision, depth perception, color vision and ability to adjust focus. Frequent exposure to high noise levels near dish machines and equipment.
May be required to work weekends, holidays, evenings and/or nights, and during emergent situations such as extreme weather conditions or disasters. May experience stress associated with multiple demands and time constraints.
Work requires frequent trips into a healthcare setting. Little or no risk of exposure to body fluids, infectious waste, or blood borne disease. Frequent exposure to toxic or caustic cleaning products. Employees will be instructed in the proper use of personal protective equipment and specific protocol if assigned duties where they may be at risk.
Keswick is an Equal Opportunity Employer.
Full Time
$37k-49k (estimate)
05/02/2024
05/20/2024
choosekeswick.org
Baltimore, MD
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