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Cook
Zankou Chicken Anaheim, CA
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$35k-44k (estimate)
Full Time 1 Week Ago
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Zankou Chicken is Hiring a Cook Near Anaheim, CA

Zankou Chicken is an award-winning, family-owned, fast-casual Mediterranean restaurant chain with nine locations in Southern California. At Zankou, we serve quality, natural, and uniquely delicious Mediterranean meals at an affordable price and with aWOWlevel guest experience.

**RESPONSIBILITIES:**

Cooking

* Provides a WOW experience to our Guests by bringing our awesome menu to life!

* Prepares fresh, delicious and healthful meals by preparing all food items to order, and following standard recipes and procedures

* Operates cooking stations: falafel preparation, kabob preparation rotisserie preparation, wrap/plate preparation areas, and others

* Stocks/restocks items

* Rinses and cuts raw food products

* Receives and stores food supplies and equipment

* Keeps cook line and prep areas in a clean, sanitary and safe manner

* Cleans, organizes, and maintains walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area

Teamwork

* Has a strong Team Member attitude and can work well with others from diverse backgrounds to reach goals of restaurant

* Strong communication skills, can express comments/concerns in a positive manner

* Communicates with Team Members and Management throughout the shift regarding status of orders and availability of product

Safety

* Understands and follows all food safety and temperature standards

* Helps maintain a safe environment for all Guests and Team Members by following all Zankou Chickens Safety procedures

All other duties as assigned

**SKILLS & EXPECTATIONS**

* Food Handler Certificate (obtain within 30 days of hire)

* Positive attitude. Willingness to adapt to a changing and growing environment

* Ability to maintain a calm professional demeanor during any volume of business

* Must be able to work a flexible schedule

* Order Accuracy (reading receipts properly)

* Basic math skills

* Attention to detail

* Strong interpersonal skills

* Multi-tasking, organization and time-management skills

* Some exposure to smoke, steam, high temperatures and humidity

* Reaches, bends, squats and frequently lifts and/or moves up to 50 lbs.

* Capable of using knives, slicing equipment and other food preparation equipment/tools

* Mobility required during the entire shift

**Benefits:**

* Fun and challenging work environment with opportunities for growth and professional development!

* Medical, Dental and Vision Insurance Plans

* Paid Vacation

* Discounted meals and free snacks

* Flexible schedule

Company : Zankou Chicken

Position : Cook

Status : Not Defined

Shift :

Req # : 5361586

Date Posted : April 06, 2021

Location : 2424 W Ball Rd, Anaheim, US, CA, 92804

Job Category : Restaurant

Job Summary

JOB TYPE

Full Time

SALARY

$35k-44k (estimate)

POST DATE

04/18/2024

EXPIRATION DATE

05/01/2024

WEBSITE

zankouchicken.com

HEADQUARTERS

VAN NUYS, CA

SIZE

25 - 50

FOUNDED

2012

CEO

PATTY PALATIOS

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About Zankou Chicken

For over 50 years, Zankou Chicken has provided Southern California with fresh, high quality, Mediterranean food. Since the very first day our doors opened, it has been our promise to maintain this standard. We have never, and will never, use canned food, freezers, microwave ovens, preservatives, or artificial ingredients. Our legendary chicken is all natural and delivered to us daily. Our mouth-watering beef is 100% USDA Choice. Even our bread is baked hot and fresh every morning. We made this promise of quality back in 1962, and vow to keep it for each and every one of our amazing customers. ... OUR MISSION STATEMENT: Our mission is to serve fresh, quality and wholesome Mediterranean meals with a WOW experience. Currently we operate 9 restaurants in California with with plans for more growth. As we continue to grow we are always on the look out for 'A Players' to join our amazing team! Whether in our restaurant team or our corporate office! Click here to visit our careers page and explore our current opportunities: https://apply.jobappnetwork.com/zankou-chicken More
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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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