** Server - Part Time - Tavern**

**Job Category****:** Food & Beverage **Requisition Number****:** SERVE003342 Showing 1 location **Job Details**

**Description**

The position is full time and pays $5.00 per hour tips.

**Duties:**

* Serves guests as directed per established standards.

* Able to serve guests efficiently, in a timely fashion.

* Able to handle a reasonable workload of tables (4-5).

* Complete all required opening and closing sidework per sidework schedule.

* Execute all proper beverage and wine service.

* Attends all meetings to include: Menu class and monthly meetings

* Guest check completion in a timely and accurate fashion.

* This position may be scheduled for occasional banquet event or special events outside of your home department during the peak season: spring, summer and fall.

**Qualifications:**

* Outgoing personality, with a distinct sense of hospitality preferred.

* Must be able to lift and carry a service tray complete with dishes.

* Must be able to lift a minimum of 25lbs.

* Must have a congenial disposition.

* Able to walk and stand through the duration of shift

* 2 years food service experience required.

* Must be 18 years of age.

****Schedule:****

* Food & Beverage operates 6-7 days per week. As needed, Food & Beverage employees must be available for overtime hours.

**Benefits:**

* Paid time off: 1 week paid vacation after 6 months

* 401(k) with company match

* Flexible spending and health savings accounts

* Employee discounts: food, retail merchandise, boat rentals

* Golf privileges

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