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About REEF
REEF is the ecosystem that connects the world to your block. We bridge digital and physical connectivity around the world, to bring relevant goods, services and experiences from local operators to consumers right in their neighborhoods.
About the Team
This role will participate in the development and production of recipes that will be sold in our robotic vessel. You’ll lead and execute the daily production schedule to ensure a smooth and efficient operation from start to finish.
In addition, you will test, measure, and document everything to make it ready to be used by machines, robots, or our partners. You’ll spend most of your time in our Urban Gateway, a unique place where the chaotic environment of the vessel meets the exactitude of academia. In this role, you’ll be the driving force behind the production of actual meals for thousands of people. There will be room to express your own culinary creativity by giving inputs to the food developers but the main focus is on developing and executing large volume meal production. Since our hub closely resembles an actual production vessel, the role includes dealing with food suppliers and receiving and processing orders. Some heavy lifting may be required and of course, the vessel needs to be left in good shape at the end of every day.
What you’ll Do
Who You Are
What We’ll Provide
PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
WORKING CONDITIONS:
Work is performed indoors for extended periods of time including up to the entire duration of shift.
REEF Technology is an equal opportunity employer, and we value diversity at our company. REEF does not discriminate on the basis of race, religion, color, sex, national origin, gender identity, gender expression, sexual orientation, age, marital status, veteran status, or disability status. REEF complies with all applicable equal employment opportunity legislation in each jurisdiction in which it operates.
Full Time
Restaurants & Catering Services
$65k-88k (estimate)
05/04/2024
07/02/2024
thereefdc.com
Washington, DC
<25
Restaurants & Catering Services
The job skills required for Production Chef include Food Safety, Planning, Catering, Creativity, Mentoring, etc. Having related job skills and expertise will give you an advantage when applying to be a Production Chef. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Production Chef. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Production Chef positions, which can be used as a reference in future career path planning. As a Production Chef, it can be promoted into senior positions as a Kitchen Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Production Chef. You can explore the career advancement for a Production Chef below and select your interested title to get hiring information.