**Food Server - Oyster Bar**

**Job Description**

Job Locations US-NV-RENO ID2022-16730 Employment TypeFull-Time SubdivisionFood & Beverage **Overview**

The Oyster Bar on the Sky Terrace is the perfect place to enjoy fresh seafood

The Atlantis Oyster/Sushi Bar has immediate openings for experienced, friendly, enthusiastic, and attentive Food Servers.

**Responsibilities**

* Greeting and seating customers

* Taking food and beverage orders and accurately entering them into the ordering system

* Making menu item recommendations

* Communicating any food allergy or special nutrition needs to kitchen staff

* Ensuring all orders are filled quickly and accurately and that food is high quality

* Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals

* Responsible for creating and maintaining a pleasant dining atmosphere.

* Performing some cleaning duties, such as at the service station, around the kitchen and in the dining area

**Qualifications**

Ideal applicant should have previous restaurant or food service experience. Must be at least 21.

Must be and able to work in a fast paced environment. Exceptional communication and guest service skills a must!

Atlantis Casino Resort Spa fosters a team working environment, family/work life balance and an environment that is focused on team member recognition and appreciation. Some of the ways in which we accomplish this is by offering the following:

* Education Tuition Reimbursement Program

* Benefits (Medical /Dental/Vision/Disability & more)

* Paid Vacation

* Holiday Pay

* 401K with Company Match

* RTC Discounted Pass

* Recreation /Fitness Discounts

* Weekly Resort Prizes

* Career Development and Training Workshops

* FREE daily meal

* Internal Advancement

We can recommend jobs specifically for you! **Application Instructions**

Please click on the link below to apply for this position. A new window will open and direct you to apply at our corporate careers page. We look forward to hearing from you!

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**Posted**: 2/24/2022

**Job Reference #**: 16730