Responsibilities. Set up and maintain the breakfast buffet area. Ensure food items are stocked and presented in an appealing manner. Greet guests and provide excellent customer service. Maintain cleanliness and organization of the breakfast area. Follow all health and safety regulations. Skills. Strong customer service skills with a friendly and approachable demeanor. Basic culinary knowledge and ability to assist with cooking tasks if needed. Pr...
Responsibilities. Clean and maintain guest rooms, common areas, and back of house areas according to hotel standards. Change bed linens, replenish towels and amenities, and restock supplies as needed. Vacuum, sweep, mop, and dust all surfaces. Empty trash and replace garbage bags. Report any maintenance issues or safety hazards to the appropriate department. Follow all safety and sanitation procedures. Provide excellent customer service to guests...
