Silverdale, WA | Temporary | Full Time | Part Time
$35k-43k (estimate)
1 Month Ago
Cooking in a fast paced craft restaurant. Great team atmosphere. Growth & leadership opportunities are available. Be a part of a great community business. Chef: $32-$37 per hour including tips, $75,000-$80,000 yearly. Manage kitchen, line cooks, menus, staffing, and training. Help us build kitsap’s craft food & beverage destination. Shift Lead: $30-35 per hour. Lead line cook, entry level management, leadership training, menu item creation, build...
