Server Olga's Kitchen. 3500 Washtenaw Ave Suite P, Ann Arbor, MI. Part-time. Work Location Code : S202. Company Description. For the third year in a row The Detroit Free Press announced TEAM Schostak Family Restaurants as a recipient of The Top Workplace award(Voted by our Employees. ). 2018, 2019, 2020. Livonia, MI-based TEAM Schostak Family Restaurants takes pride in creating jobs for today that lead to careers for tomorrow. We are a family-own...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process, Olga would discover her legacy. Her kids were hookedand Olga was inspired. The first step was buying the vertical rotisserie to cook the me...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand....
Olga's Kitchen Assistant Manager. 3169 Twenty-Eight St., S.E. Unit No. P103, Grand Rapids, MI. Full-time. Work Location Code : S122. Company Description. For the third year in a row The Detroit Free Press announced TEAM Schostak Family Restaurants as a recipient of the Top Workplace. honor ( Voted by our Employees. ). 2018, 2019, 2020. Livonia, MI-based TEAM Schostak Family Restaurants takes pride in creating jobs for today that lead to careers f...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand....
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand. Here, Olgas children first tasted souvlaki, a traditional Greek sandwich of meat and vegetables wrapped in fresh-baked pita br...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olgas Kitchen odyssey began in the mid-1960s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritageand in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan brand....
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan bra...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan bra...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan bra...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan bra...
Overview. A TASTE OF DETROIT, INSPIRED BY THE MEDITERRANEAN. The Olga’s Kitchen odyssey began in the mid-1960’s, when founder, Olga Loizon returned to the Mediterranean to visit her family. It was an opportunity for her and her three small children to get reconnected with their Greek heritage…and in the process, Olga would discover her legacy. It was a visit to the local market square that inspired what would soon grow into an iconic Michigan bra...
