Department. Host Stand. Reports To. Manager On Duty. FLSA Status. Non-Exempt. Position Summary. The Host provides warm, friendly, and immediate greetings to guests at the door. Seats, and presents clean menus to guests in a friendly, professional, and quick manner. ESSENTIAL DUTIES AND RESPONSIBILITIES. The essential functions include, but are not limited to the following. Greeting and seating guests, presenting menus to guests, informing them of...
Department. Bar. Reports To. General Manager. FLSA Status. Non-Exempt. Position Summary. Be friendly, outgoing, and possess good communication skills. Position responsible for ensuring guests’ enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and hone...
Department. Server. Reports to. General Manager. FSLA Status. Not Exempt. POSITION SUMMARY. Servers sell and serve food and drinks in a professional manner. ESSENTIAL DUTIES AND RESPONSIBILITIES. The essential functions include, but are not limited to the following. Serving 3-4 tables, as determined by management. Maintaining complete knowledge of Restaurant’s food and beverage preparation. Selling alcohol and food items. Entering and completing ...
Department. Host Stand. Reports To. Manager On Duty. FLSA Status. Non-Exempt. Position Summary. The Host provides warm, friendly, and immediate greetings to guests at the door. Seats, and presents clean menus to guests in a friendly, professional, and quick manner. ESSENTIAL DUTIES AND RESPONSIBILITIES. The essential functions include, but are not limited to the following. Greeting and seating guests, presenting menus to guests, informing them of...
Department. Bar. Reports To. General Manager. FLSA Status. Non-Exempt. Position Summary. Be friendly, outgoing, and possess good communication skills. Position responsible for ensuring guests’ enjoyment. You should be organized, able to think and act quickly and effectively while retaining self-composure. Be guest sensitive and possess a sense of timing. Take pride in personal appearance and show dedication to your job. Display integrity and hone...
Department. Server. Reports to. General Manager. FSLA Status. Not Exempt. POSITION SUMMARY. Servers sell and serve food and drinks in a professional manner. ESSENTIAL DUTIES AND RESPONSIBILITIES. The essential functions include, but are not limited to the following. Serving 3-4 tables, as determined by management. Maintaining complete knowledge of Restaurant’s food and beverage preparation. Selling alcohol and food items. Entering and completing ...
