Seafood Processors at North Coast are the backbone of our operation, making-up the majority of our workforce on the production floor. While duties and responsibilities vary based on department, the work of a Seafood Processor is what enables us to produce top-quality seafood products, at high-volume, to customers all over the country. Seafood Processors learn most types of production duties within a given department and are trained to work effici...
Each Outside Sales Representative at North Coast is responsible for servicing and supporting a specific territory in New England. The Outside Sales Representative will focus primarily on servicing, maintaining, growing, and deepening existing customer relationships through focused customer service approach while developing new item penetration within existing customer base. They will also work to shore up new sales leads, building relationships w...
The Quality Control Technician is responsible for testing seafood products and materials used during the manufacturing process to verify the products meet predefined criteria and conform to all applicable laws and company standards. They will test products across three stages of production (before, in-process, and final) to ensure that the final product is safe to release for sale or distribution and report findings back to management. The QC Tec...
