Duties will include food prep, menu execution , maintain stocking, inventory and compliance with all safety regulations. Job Type: Part-time. Pay: From $12.00 per hour. Expected hours: 15 – 25 per week. Benefits. Paid time off. Paid training. Shift. 8 hour shift. Evening shift. Weekly day range. Weekends as needed. Work Location: In person
SERVER/BAR. If you are friendly, outgoing and work well with others this is the job for you. We are looking for someone who is able to multitask while working quickly and efficiently in a fast-pace environment. Must be reliable and have night & weekend availability. Must be willing to become RAMP certified within 30 days of hire or provide current training certificate. This is a part-time position with room for growth 20-25 hours a week. Experien...
