POSITION PURPOSE. Clean, transport and store all pots and pans, silverware, glassware and china used in the food and beverage operations in a clean and orderly manner. . ESSENTIAL RESPONSIBILITIES. . Clean and sanitize all china, glassware, silverware, flatware, pots, and pans in the resort. . Operate commercial dishwashing machine and maintain a hygienic working environment in accordance with hygiene regulations and company standards. . Ensure a...