25-30 hours a week. 11am-4pm Monday- Friday. No weekends or nights. All of our Deli Counter employees do a little bit of everything. You must have experience and know how to work a cash register, know how to do food prep for the deli counter, must have good customer service skills and be able to wash dishes and clean in down time. Looking for someone with a good attitude, reliability, flexible schedule, and someone who is a team player. We work l...
