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Description
Job Description
JOB TITLE Cook Level III
DEPARTMENT Culinary/Food and Beverage
SUPERVISOR Executive Chef, and Sous Chefs
POSITION PURPOSE Entry level cook that follows orders from Chefs/cooks.
ESSENTIAL FUNCTIONS
1. Prepare and cook food properly and quickly following all required recipes in a timely manner.
2. Store food correctly using proper rotation and dating.
3. Perform and fill out duties listed on checklists and prep sheets.
4. Maintain sanitary standards before, during, and after service.
5. Determine inventory of food items and requisition from store room.
6. Set up equipment needed for preparation prior to service.
7. Maintain high quality level of food production and presentation.
8. Cleanliness, sanitation and personal hygiene.
9. Responsible for setting up station, breakdown, and all necessary advance prep. work
10. Put all food away that has been requisitioned from storeroom.
11. Prepare all food items according to recipe specifications.
12. Make sure coolers are cleaned, organized and locked after work is finished.
13. Bring to Chefs attention any items that are not fresh.
14. Make sure all food is prepared in order to maintain high standards.
15. Assist in control of food usage.
16. Perform other duties as assigned per Executive or Sous Chefs
POSITION REQUIREMENTS
1. Friendly and polite team member.
2. Must own a set of knives.
3. Ability to read micros orders.
4. Knowledge of basic prep functions (i.e. cleaning greens, prepping vegetables).
5. Knowledge of equipment and food.
6. Knowledge of proper cooking procedures.
7. Knowledge of proper knife handling and techniques.
8. Knowledge and basic comprehension of the English language.
9. Ability to work under pressure.
10. Ability to various shifts.
11. Ability to stand for long periods.
12. High school diploma or GED preferred.
13. Must join H.E.R.E. Local 122 union.
Full Time
Accommodations
$32k-41k (estimate)
03/09/2023
05/16/2024
thepfisterhotel.com
MILWAUKEE, WI
<25
1893
STEVE MARCUS
<$5M
Accommodations
The Pfister Hotel, built in 1893 has been the premier downtown Milwaukee hotel for over a century, and continues to celebrate a tradition of gracious service and impeccable style. From the moment you arrive, youll notice the extraordinary architecture, and a welcoming ambiance marked by a priceless Victorian art collection which rivals that of any hotel in the world. The Pfister Hotel in Milwaukee has received accolades as being the best of downtown Milwaukee hotels since it opened. We are proud of our AAA Four-Diamond Award and membership in two of our industry's leading organizations: Histor ...
ic Hotels of America and Preferred Hotels & Resorts Worldwide. Trip Advisor has rated the hotel in the Top 25 Luxury hotels in the United States.
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