Position Summary: Actively takes orders, conducts full and complete beverage/food service, and monitors guests’ lounge/bar experience. Interacts with the lounge/bar guests, fellow employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. Duties and Responsibilities: including but not limited to. Maintain professional appearance standards as directed in the Tao Group Hospitality Employee Handbook. Anticipate and a...