Responsibilities. Load, operate, and unload dish machine safely and efficiently. Keep the dish machine & sinks clean and report any functional or mechanical problems. Wash and store all kitchenware, baskets and crates. Maintain adequate levels of dish detergents and cleaning supplies. Properly label, replenish and store chemicals. Put away delivery or orders as assigned. Ensure refrigerators and freezers are clean, organized and well-maintained. ...
Responsibilities. Prep and execute all menu items, including those for seasonal and specials menu items for dine‐in and to‐go by LPQ ticket standards. Keep all areas of the restaurant clean and organized by following cleaning checklists, assisting with cleaning dishes, cleaning kitchen equipment, and detail cleaning as necessary. Assist Kitchen Manager in maintaining proper food par levels and use prep sheet to prepare correct levels. Conduct lin...
Responsibilities. Provide friendly and attentive service to all guests throughout the entirety of the visit. Receive food and beverage orders, enter order correctly into the POS, and follow up with the kitchen as necessary. Anticipate guest needs and note any preferences provided by the guest. Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items. Prepare drinks for the dining room, as needed. Handle any guest situations w...
