La Fermière is a family-owned French yogurt and desserts company born in 1952 in the sunny part of Provence, France. We are known both for our commitment to quality as well our signature pots. Coming to the US to share our French recipes was our “American dream” come true. With a strong launch 5 years ago, La Fermière US is now available nationwide in both retail and food service, with more than 1000 locations. With national expansion keep growin...