Job Title: Dishwasher. Status: Non-Exempt. Job Summary. Clean dishes, kitchen, food preparation equipment, pots, pans or utensils. Essential Duties and Responsibilities. Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand. Place clean dishes, utensils, and cooking equipment in storage areas. Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. Stock supplies such as utensils...
