JOB DESCRIPTION – LEAD LINE COOK. This position would be filled to support the Head Chef in staff managerial duties and staff development of menu items that match the goals of Julep Contemporary Kitchen. The Lead Line Cook is responsible for aiding in the organization, coordination, and supervision of the preparation of hot and cold food production, maintenance of quality and/or portion control, and the maintenance of sanitation and safety standa...
Julep in Greenville, NC is looking for one line cook to join our 36 person strong team. We are located on 207 B, Greenville Blvd Sw. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities. Set up and stock stations with all necessary supplies. Chop vegetables, prepare sauces and other food preparation. Cook menu items in cooperation with the rest of the kitchen staff. Clean up station and take care of leftover food. Stoc...
Julep in Greenville, NC is looking for one bartender to join our strong team. We are located on 207 B, Greenville Blvd Sw. Our ideal candidate is a self-starter, punctual, and hard-working. Responsibilities. Prepare alcohol or non-alcohol beverages *Interact with customers, take orders and serve snacks and drinks *Assess customer's needs and preferences and make recommendations *Mix ingredients to prepare cocktails *Plan and present bar menu *Che...
Julep in Greenville, NC is looking for one server/waitstaff to join our 36 person strong team. We are located on 207 B, Greenville Blvd Sw. Our ideal candidate is self-driven, motivated, and hard-working. Looking for servers to join our Breakfast team. The shift is from 5:45-10:30 and lunch is from 11-2. Paid with hourly plus tips. Responsibilities. Setting the table. Presenting the menu and helping customers select food. Delivering food to table...
Julep in Greenville, NC is looking for one dishwasher to join our strong team. We are located on 207 B, Greenville Blvd Sw. Our ideal candidate is a self-starter, motivated, and reliable. Responsibilities. Wash dishes, glassware, flatware, pots or pans using dishwashers or by hand *Maintain a clean and tidy work area *Follow health and safety guidelines *Sort and stack clean dishes. Carry clean dishes to proper storage areas. Qualifications. Prov...