. Specific Duties. Effectively operates the cook's station in the prep kitchen. Prepares the complete line of breakfast set up and establishes an adequate par for the set up. Checks daily use records with the first cook so as to make sure that estimates are filled in correctly and production is following these estimates as closely as possible. Pulls all food needed for daily production from walk-in box and utilize all leftovers as per SOP. “Bring...
The Assistant General Manager is responsible to promote and achieve operational excellence and optimum financial performance for this property. Reporting directly to the General Manager, the Assistant Manager is expected to significantly contribute to revenue and profit targets, asset management, NHG accounting compliance, guest satisfaction, public relations, food and beverage, sales and marketing, human resources, personnel training and develop...
Responsible for the cleanliness of entire lobby. all entrances, including glass doors, windows. Men’s and Ladies Rooms. Front Office Reception. Lounge. Markets. Also, to perform other miscellaneous jobs as requested by senior housekeeping manager. Maintenance and cleanliness of all equipment used by him/her. Also, to be hospitable to our guests and to other associates. Will occasionally be responsible for driving the hotel shuttle to transport gu...
The Assistant General Manager is responsible to promote and achieve operational excellence and optimum financial performance for this property. Reporting directly to the General Manager, the Assistant Manager is expected to significantly contribute to revenue and profit targets, asset management, NHG accounting compliance, guest satisfaction, public relations, food and beverage, sales and marketing, human resources, personnel training and develop...
This position is $16.00 an hour. Weekend availability is needed. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking equipment doors, etc. Set up, stock, and maintain work areas. Take orders from customers, input orders into micros, and obtain payment and provide change. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitch...
The Bistro Server will be responsible for taking guest orders, preparing food and Starbucks beverages. . RESPONSIBILITIES. . . . Prepares ingredients for cooking, including portioning, chopping, and storing food. . . Takes orders and serves meals and beverages promptly and courteously. . . Communicates additional meal requirements, allergies, dietary needs, or special requests to the kitchen. . . Prepares and cooks food according to recipes, qual...
