Responsibilities. We are looking for Cashiers, Prep Crews, and Shift Leaders who will be essential to our daily operations. Requirements. Available to work at least 4 days a week (15 to 40 hours per week), including weekends and holidays. Must be able to demonstrate or be trained to obtain knowledge on food safety and proper food handling. (You are required to have/or be willing to obtain a CA Food Handler Card.). Must be able to maintain regular...
