PRINCIPAL DUTIES AND RESPONSIBILITIES. Assists cooks by preparing foods, pouring beverages, and transporting groceries from the storeroom, cooler and freezer. Checks in and rotates stock. Cleans equipment and service kitchen areas. Completes all cleaning duties in accordance with established job routines. Meets scheduled mealtimes and snack times. Operates mechanical equipment such as mixer, grinder, blender, slicer, and dish machine. Provides ex...
