1 safety aide jamaica Job in jamaica, ny
Flying Food Group is Hiring a Food Safety Quality Clerk - Jamaica, NY Near Jamaica, NY
- Check daily food racks for allergen & date labeling.
- Making sure all food racks are covered.
- Responsible for 2nd temperature on cook in chill log.
- Comply with all HACCP and Flying Food Group sanitation and proper food handling policies and procedures.
- Check FIFO daily.
- Must advise supervisor if food is 72 hours old, must dispose of food after 72 hours must document and must document on waste log after advising supervisor.
- Comfortable handling employee minor disputes regarding working procedures, and handle it professionally.
- Must keep coolers # 2 and #3 clean and organized re-wrapping if necessary.
- Must be flexible with work schedule and hours
- Works in an environment of 38 degrees.
- Must be able to read and write in English
- Ability to perform basic math, and use a calculator.
- Ability to multi-task .
- Attendance/Punctuality - Is consistently at work and on time
- Dependability - Follows instructions, responds to management direction; Takes responsibility for own actions; Completes tasks on time or notifies appropriate person with an alternate plan.
- Initiative - Asks for and offers help when needed.
- Safety and Security - Observes safety and security procedures; Reports potentially unsafe conditions; Use equipment and materials properly.
Job Summary
Full Time
Restaurants & Catering Services
$36k-47k (estimate)
02/08/2024
05/30/2024
flyingfood.com
STERLING, VA
3,000 - 7,500
1983
$500M - $1B
Restaurants & Catering Services
Related Companies
About Flying Food Group
Growth and Leadership Flying Food Group (FFG) is a large-scale catering company providing outstanding meals and snacks for over 70 of the worlds leading airlinesprimarily international carriers--and for top retail partners, including Starbucks. FFGs strategic network of 18 production kitchens stretches from Hawaii to New York JFK: the companys quality service and products have been exceeding customer expectations since its founding in Chicago in 1983. FFG products reach multiple market destinations such as airline, grocery, food service and specialty markets. FFG leads the industry in adherenc ...
e to the highest food safety and quality standards. The companys responsive, entrepreneurial model and collaborative team approach enable FFG to meet and exceed customer expectationsand continue building market share and industry stature. For more information, visit www.flyingfood.com Expertise and Opportunity FFG is known for creative fresh prepared products and airline passenger meals reflecting the culinary expertise of a top team of 50 full-time chefs from around the world.. FFG chefs are expert in global cuisines, including French, Chinese, Japanese, Halal, Middle Eastern, Turkish and Thai. The chef staff works closely with airline and retail partners on creating innovative, delicious meals and snacks that support and advance customer brands. Culinary is backed by an industry-leading food safety and quality team, and by FFGs advanced costing and pricing efficiencies. FFG is a fast-paced organization welcoming applicants who enjoy creative input, teaming towards a shared objective and opportunities for advancement. FFG production facilities at key gateway cities include Chicago, Honolulu, Los Angeles, Miami, New York City, San Francisco and Seattle. The company is committed to promoting from within. To apply, visit www.flyingfood.com/careers/
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