Overview. Opportunity: Restaurant Server. Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path. Restaurant Supervisor/Banquet Server/Captain Restaurant Manager Banquet Manager. Your Focus. Take food and beverage orders and place orders in the point of service system. Ensure overall guest satisfaction. Set and clear tables in din...
Overview. Opportunity: Engineer. Perform preventative and repair maintenance work to ensure hotel is maintained according to established quality and sustainability standards while treating guests in a warm and friendly manner. Potential Career Path. Engineering Supervisor - Chief Engineer - Area Chief Engineer. Essential Functions. Conduct room inspections and identify repair needs. Install or repair sheet rock and other wall coverings. Paint des...
Overview. Opportunity: Cook. . Prepare food items according to recipes and standards, taking pride in the excellence and quality of cuisine, while maintaining a safe and sanitary work environment. . Your Growth Path. . Lead Cook – Sous Chef – Executive Chef – Food and Beverage Director. Your Focus. . Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and vegetables. cut, trim, or clean meat. Prepare appetizers, salads, ...
