SUMMARY OF POSITION. The General Manager is accountable for the management and operations of. the restaurant, ensuring that team members are hospitality focused, people. focused and are performing their job duties and meeting expectations in all. areas of their job description. The. General Manager reports to the District Manager for the area and supervises. Assistant Managers, Shift Leaders and Team Members. The General Manager. operates the re...
. . . . The Shift Leader is responsible for assisting the General Manager or Person In Charge (on duty) with management activities. and duties. This role works with the Restaurant Management Team to ensure all activities are consistent with and. supportive of the restaurant’s business plan and ensures all Crew Persons and Team Leaders are performing their job. responsibilities and meeting expectations in all areas of their job description. . ESSE...
