1. Seriously do a good job in the hygiene of dining tables, chairs, and milk tea bars, and prepare various supplies to ensure normal business use. 2. Be able to take the initiative to be polite, warm and patient to serve customers when receiving customers. 3.Be able to actively introduce the menu features and types of the store to customers. 4.Enthusiasm for work, sense of responsibility and serious work, those with experience in restaurant will ...
