Key Contribution. The General Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising manage...
Job Description. Title of the position. Catering Coordinator. Department. Restaurant Operations. Reports to. Restaurant General Manager. Job Type. Non-Exempt. Education. High School Diploma or equivalent. . Overall responsibility. The Catering Coordinator (CC) plays a vital role in the deli with the responsibility to coordinate catering operations according to company standards, provide excellent customer service and partner with the catering tea...
Overall responsibility. The Restaurant Shift Leader contributes to the success of McAlister’s Corporation through assisting in the daily operations of the restaurant. The Shift Leader’s responsibility is to direct the operation of the restaurant, in the absence of the General Manager and/or Assistant Manager, while maintaining the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising team memb...
Key Contribution. The. Assistant Manager. contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The. Assistant Manager’s. responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervisin...
Job Description. Title of the position. Restaurant Team Member. Department. Restaurant Operations. Reporting. General Manager/Assistant Manager. Job Type. Hourly/Part-Time. Education. High School Diploma or equivalent. Position Overview. Implementation of tactics to optimize restaurant sales and cash flow while ensuring adherence to. quality, cleanliness, and customer service standards. Essential Function. Responsible for restaurant’s performance...
Key Contribution. The General Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising manage...
Key Contribution. The General Manager contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The General Manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising manage...
Job Description. Title of the position. Catering Coordinator. Department. Restaurant Operations. Reports to. Restaurant General Manager. Job Type. Non-Exempt. Education. High School Diploma or equivalent. . Overall responsibility. The Catering Coordinator (CC) plays a vital role in the deli with the responsibility to coordinate catering operations according to company standards, provide excellent customer service and partner with the catering tea...
Key Contribution. The. Assistant Manager. contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The. Assistant Manager’s. responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervisin...
Overall responsibility. The Restaurant Shift Leader contributes to the success of McAlister’s Corporation through assisting in the daily operations of the restaurant. The Shift Leader’s responsibility is to direct the operation of the restaurant, in the absence of the General Manager and/or Assistant Manager, while maintaining the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervising team memb...
Key Contribution. The. Assistant Manager. contributes to the success of McAlister’s through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The. Assistant Manager’s. responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitation by directing and supervisin...
Job Description. Title of the position. Catering Coordinator. Department. Restaurant Operations. Reports to. Restaurant General Manager. Job Type. Non-Exempt. Education. High School Diploma or equivalent. . Overall responsibility. The Catering Coordinator (CC) plays a vital role in the deli with the responsibility to coordinate catering operations according to company standards, provide excellent customer service and partner with the catering tea...
