We are seeking a highly motivated and experienced Director of Catering to join our Fork in the Road team. The Director of Catering will be responsible for overseeing all aspects of our catering sales and services, including food production and culinary operations. The ideal candidate will have a passion for hospitality, a keen eye for detail, and excellent communication skills. Salary range: $60,000-$90,000 DOE. Responsibilities. Develop and impl...