Summary. Ensure that guests are seated at tables that are always clean and properly mounted, in the shortest possible time. Keep the bathrooms clean and in good condition, as well as the perimeter of the restaurant and parking if applicable to location. Work with the server and the host / hostess to ensure that the guest receives excellent service. Duties include but not limited to: • Ensure that guests are seated at tables that are always clean ...
Job Description. At. Cantina Catrina. we have traditional and modern Mexican cuisine made from scratch with imported ingredients to keep its original flavors. Like any traditional family, we are seeking to grow and strengthen our internal values and talent pool. Our Back of the House Support Staff team member will have a dynamic role as this position will consist of representing our family as they provide culinary offerings for our guests to help...
Summary. Mix and serve alcoholic and non-alcoholic beverages to bar area guests following the recipes according to the company's standard and alcoholic beverage policies. Promote drinks and serve guests, be attentive and make them feel welcome at all times. Duties include but not limited to. Serve wine, beers, drinks, and food to guests of the bar and bar area. Take beverage orders from serving staff or directly from patrons. Charge and collect m...
Job Description. At. Cantina Catrina. we have traditional and modern Mexican cuisine made from scratch with imported ingredients to keep its original flavors. Like any traditional family, we are seeking to grow and strengthen our internal values and talent pool. Our Back of the House Support Staff team member will have a dynamic role as this position will consist of representing our family as they provide culinary offerings for our guests to help...
Summary. Providing guests and staff with utensils, cookware, tableware, glassware and clean, disinfected and sanitized equipment. Duties include but not limited to. Washes all wares including pots, plans, flatware, and glasses, by hand or using dishwashers. Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas. Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes a...
Summary. Mix and serve alcoholic and non-alcoholic beverages to bar area guests following the recipes according to the company's standard and alcoholic beverage policies. Promote drinks and serve guests, be attentive and make them feel welcome at all times. Duties include but not limited to. Serve wine, beers, drinks, and food to guests of the bar and bar area. Take beverage orders from serving staff or directly from patrons. Charge and collect m...
Summary. Prepare tables for meals, take guest orders, serve food and drinks, answer questions related to menu items. caters to the wishes of the guests and suggestively sell drinks and food. Duties include but not limited to: • Attend to and create a warm and pleasant atmosphere for the guests. Answer any questions related to menu items, their preparation, ingredients and side dishes. Greet newly arrived guests when they are seated. (within 30 se...
Summary. Ensure that guests are seated at tables that are always clean and properly mounted, in the shortest possible time. Keep the bathrooms clean and in good condition, as well as the perimeter of the restaurant and parking if applicable to location. Work with the server and the host / hostess to ensure that the guest receives excellent service. Duties include but not limited to: • Ensure that guests are seated at tables that are always clean ...
Summary. As a GM in Training, you are responsible for learning to manage the operation of the restaurant including the development and growth of team members, sales, and profits. Manages the restaurant in accordance with established company standards, policies, and procedures. Ascertain how to optimize profits by controlling food, beverage, and labor costs. Increases sales by ensuring guest satisfaction and prompt problem resolution. Trains team ...