```Duties```

- Prepare and set up the breakfast area for guests
- Ensure all food items are fresh, properly displayed, and labeled
- Serve food and beverages to guests in a friendly and efficient manner
- Maintain cleanliness and organization of the breakfast area
- Monitor and replenish food and beverage items as needed
- Follow food safety standards and procedures at all times

```Experience```

- Previous experience in food service or restaurant industry preferred
- Knowledge of food safety guidelines
- Ability to communicate effectively with guests and team members
- Experience with OpenTable or Aloha POS systems is a plus
- Proficiency in meat cutting techniques and the use of knives

This position requires someone who is detail-oriented, customer-focused, and able to work efficiently in a fast-paced environment. If you enjoy providing excellent guest service and have a passion for food preparation, we would love to have you join our team as a Breakfast Attendant.

Job Types: Full-time, Part-time

Pay: Up to $16.00 per hour

Expected hours: No more than 40 per week

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Vision insurance

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person