Overview. A Donut Finisher is generally responsible for producing donuts and bakery products according to Dunkin operational standards and franchisee policies and procedures, and maintaining a clean, safe, and organized workspace. The Donut Finisher follows donut finishing procedures, including product builds, application of icings, drizzles toppings, and fillings. Responsibilities Include. Follow Brand standards, recipes and procedures. Ensure f...
Overview. A Sanitation Team Member is generally responsible for cleaning the facility, equipment, common areas, loading docks and exterior grounds. Responsibilities Include. Follow Brand cleaning standards. Follow food safety standards. Clean equipment following specific cleaning procedures for each type of equipment. Proper use of cleaning chemicals and tools. Washing racks, baskets, pans, and other production tools. Cleaning and sanitizing truc...
