Responsibilities. Prepare and serve deli items such as sandwiches, salads, and hot food items. Maintain cleanliness and sanitation of the deli area. Assist customers with their orders and provide excellent customer service. Handle cash transactions and operate the cash register. Stock and replenish deli products as needed. Follow all food safety and hygiene regulations. Buss tables and maintain a clean dining area. Qualifications. Strong math ski...
