The Ford’s Garage Restaurant Manager is responsible for the day-to-day management of the restaurant. Responsible for teaching, training, and leading all Team Members and working with entire management staff. Must present a professional image at all times. Must coach, counsel, and develop Team Members to maximize sales and profitability, control expenses, meet budgetary constraints, handle Guest complaints, and ensure sanitation, safety and food q...
Ford’s Garage Dish Washers are responsible to wash and clean tableware, pots, pans and cooking equipment. They keep the dish room and equipment clean and organized, and stock the kitchen with clean tableware. The goal is to accelerate our business development by providing an innovative and entertaining dining experience which will compel our guests to become raving fans and create brand loyalty. Dishwasher experienced preferred, but not necessary...
Ford’s Garage bartenders ensure that our Guests have an enjoyable dining experience by providing quality customer service. Bartenders work behind the bar taking orders, and delivering them to our guests maintaining and enhancing the quality of our customer service. You are responsible for making any and all alcoholic beverages for the service staff. You will work in close collaboration with colleagues and follow established health and safety stan...
Ford’s Garage Expeditors are responsible for ensuring that all food orders are prepared within a timely manner and according to guest special requests and recipes. Communicates with the service and heart of house teams to expedite all food deliveries to togo, dining room, and bar areas. The goal is to accelerate our business development by providing an innovative and entertaining dining experience which will compel our guests to become raving fan...
