DoubleTree Savannah Historic District Jobs

DoubleTree Savannah Historic District

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Night Audit Supervisor at DoubleTree Savannah Historic District

Savannah, GA | Full Time
$35k-46k (estimate)
1 Week Ago
At North Point Hospitality we serve our guests and each other with enthusiasm and care. You will Keep Pointing North with internal advancement opportunities, a communications platform by Beekeeper to keep you informed, and a competitive benefits package. Need money now. Access your pay on-demand between regular pay days. As part of the NPH Team, The Night Audit Supervisor ensures an excellent guest experience throughout the evening /night by resp...

Overnight Desk Agent - Night Audit Shift - 11p - 7a at DoubleTree Savannah Historic District

Savannah, GA | Full Time
$33k-44k (estimate)
2 Months Ago
Essential Functions. Registers guests. Checks out guests and settles accounts. Provides general information to guests (i.e. directions, restaurant hours etc.). Balances and audits all Front Office postings and settlements. Updates daily checklist and guest history. Balances all credit cards, direct bills, and miscellaneous charges from all shifts. Closes the food and beverage point of sale system and balances all room charges from outlets. Starts...

Overnight Desk Agent - Night Audit Shift - 11p - 7a at DoubleTree Savannah Historic District

Savannah, GA | Full Time
$33k-44k (estimate)
2 Months Ago
Essential Functions. Registers guests. Checks out guests and settles accounts. Provides general information to guests (i.e. directions, restaurant hours etc.). Balances and audits all Front Office postings and settlements. Updates daily checklist and guest history. Balances all credit cards, direct bills, and miscellaneous charges from all shifts. Closes the food and beverage point of sale system and balances all room charges from outlets. Starts...

Restaurant Server - 5:00am - 12:00pm at DoubleTree Savannah Historic District

Savannah, GA | Full Time
$41k-55k (estimate)
2 Months Ago
Serves ice water and/or coffee upon greeting the table. Presents menu to diner, suggesting dinner courses, appropriate wines, and answering questions regarding food preparation. Accurately relays order to kitchen or bar and serves courses from kitchen and service bars. Garnishes and decorates dishes preparatory to serving. Serves patrons from dish at table on occasion. Observes diners to fulfill any additional request and to perceive when meal ha...
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