About the Team

DashMart is a store made possible by DoorDash. Customers order their convenience items and prepared foods in the DoorDash app, and our Warehouse Associates prepare, pick and pack those orders in a real, brick-and-mortar convenience store. Dashmart Kitchens is a new concept preparing food to order inside of a Dashmart. 

Shifts:
 Morning, Day, Evening, Weekend: Full-Time

About the Role

You will help guide and operate a commercial kitchen preparing multiple food concepts, ensuring that food orders are prepared accurately, quickly, all while delivering great customer experiences. You’ll oversee day to day execution of food orders, maintaining culinary standards and coaching of staff. You will assist with team scheduling, managing inventory and tracking orders, and all other aspects of operating a professional kitchen. 

• Be an owner. Take ownership of kitchen processes, safety/cleanliness, quality, and training, and ultimately work to improve quality and associated metrics to ensure the best possible outcomes for customers. 
• Lead day-to-day. Manage ordering and receiving from vendors, store product compliantly based on kitchen operating procedures, prepare customer orders, and ensure the kitchen remains clean.
• Help improve operations. Contribute ideas to improve our quality and customer experience.
• Be flexible. When kitchen-related duties are completed, assist with operations on the warehouse floor including inventory receiving, organizing the work area, packing customer orders, and ensuring Dasher pickups go smoothly. 

You’re excited about this opportunity because…

• Competitive pay (10pm-6am will even receive a $2 increase in pay) 
• Flexible shifts: AM/PM/Overnight
• Opportunity for pay increases twice a year based upon performance
• Health benefits starting day 1 for full-time employees
• Gym membership reimbursement (up to $75/month)
• Paid time off (PTO) and sick leave
• Career advancement opportunities
• You’ll help build new business concepts and are excited about working in a dynamic and evolving environment
• DoorDash gives back (https://blog.doordash.com/)

We’re excited about you because…

• You have 3 years of kitchen lead experience in a high volume kitchen environment including fast-casual, QSR, and from-scratch restaurants
• You have the ability to obtain and maintain ServSafe certification and take initiative to keep the kitchen clean
• You are highly organized, work well under pressure and execute tasks with speed, accuracy and attention to detail
• You thrive within a team environment
• You’re able to be on your feet and handle warehouse duties including lifting up to 40 or 50 pounds (depending on site requirements) with or without accommodations