Job DetailsChef Daniel Boulud is seeking a capable individual who is enthusiastic about pastry to join our culinary brigade as a Pastry Chef for our flag ship restaurant Daniel.We are looking for a passionate individual with a sharp eye for flavor, color, and texture—someone who brings creativity and flair to their work. The ideal candidate will demonstrate strong leadership and mentoring abilities, solid business acumen, a strong work ethic, kee...
Job description. Immediate position available for a Leasing Agent to work at our luxury apartment community in Vestavia Hills. The successful candidate will be a professional with excellent communication and negotiation skills. Must be able to comprehend and complete legal documents in addition to marketing and explaining apartment features and answer questions pertaining to the property’s operations. Proficiency in internet, property management ...
The. Pastry Sous Chef. is responsible for supporting the Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it pertains to the pastry department. Qualified candidates will have a minimum of 3 years management experience in a high volume dining environment and be well versed in French pastry production and ...
The Host is the first and last point of contact with the guest and is responsible for greeting, seating and saying goodbye to guests as well as maintaining the flow of the restaurant during service. They will also take and confirm reservations over the phone, retrieve messages and return phone calls in a clear, concise and accurate manner.The Host will report directly to the Service Director and General Manager. This ideal candidate will have at ...