WHO WE ARE. From the culinary vision of chef Jon Sloan comes everybody's favorite animal that crossed the road, reimagined Southern California fried chicken and egg. So-Cal-inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion. Our Crack Shack family says birds of a feather flock together. Hence, we share an obsession for quality food and memorable dining experiences. We are looking for hospitality-driven individuals ...
