REPORTS TO. General Manager. DRESS CODE. Uniform provided. PHYSICAL. Requires the ability to lift 40 pounds. NARRATIVE. A banquet cook will handle food preparation for large groups of people. Hours vary based on events. There is NO restaurant. Responsibilities. Preparation and execution of food items required for all events, including breakfast, lunch, and dinner. Perform cooking, carving, and/or buffet stations as required. Operates food product...
REPORTS TO. General Manager. DRESS CODE. Uniform provided. PHYSICAL. Requires the ability to lift 20 pounds. NARRATIVE. Banquet servers and Banquet Set-Up staff assist in the implementation of banquet and special events at the hotel. You will need strong leadership skills, the ability to multi-task, excellent time management, a friendly attitude, and be organized. Responsibilities. Assist Manager with planning the layout and logistics of events. ...
Reports To. General Manager. Dress Code. Uniform provided. Physical. Requires the ability to lift 20 pounds. Narrative. We are looking for a Hotel Front Desk Agent to serve as our guests' first point of contact and manage all aspects of their accommodation. Hotel Front Desk Agent responsibilities include registering guests, managing reservations, and providing information about rooms, rates, and amenities. If you have a knack for customer service...
