Description:
Duties include, but are not limited to:
•Prepping sponge cakes, creams, chocolates, etc
•Frosting/decorating cakes, shortcakes, pastries
•Stocking organizing items ordered from vendors
•Being able to lift a MINIMUM of 25lbs.
•Checking product inventory
•Clean all equipment/utensils/floor/tools daily
•Organize all cake related materials in the walk-in cooler/freezer and storage area
•Maintain cleanliness and sanitation of the back of the house and walk-in cooler/freezer and storage area
•Maintain professional appearance at all times
•Maintain proper food handling, safety and sanitation standards
•Be on time to all scheduled shifts