Job Details. Established local restaurant interviewing for a experienced full time raw bar attendant / oyster shucker to work with the culinary team at Common Restaurant lead by Executive Chef Whitney McMorris. To apply submit your resume or stop by 118 East Broughton Street, Tuesday - Thursday, 2pm - 3pm. We encourage applicants to submit a note on why they would like to join our restaurant. What we are looking for. Commitment to exceeding guest...
Built around our own take on southern hospitality and culinary philosophy, Common Restaurant balances familiar southern charm with an artful approach. Historic architectural elements and lush seating lend sophisticated substance to Common’s boutique-esque environment, dramatic yet intimate from the bar through the dining room. The menu offers a substantial cold bar, sharibles, entrees and an inspired dessert program form our very own Trombone Bak...
Built around our own take on southern hospitality and culinary philosophy, Common Restaurant balances familiar southern charm with an artful approach. Historic architectural elements and lush seating lend sophisticated substance to Common’s bohemian environment, dramatic yet intimate from the bar through the dining room. The menu offers a substantial cold bar, small bites, entrees and an inspired dessert program form our very own Trombone Bakery....
Common Restaurant & The Ordinary Pub are looking to add to our kitchen teams and are seeking candidates for the line cook position. The line cook position is an integral piece of our team and is responsible for creating beautiful food in a quick and efficient manner. Our kitchen team is goal oriented, communicative, respectful, and effective. Line cooks will be working with an award-winning, tenured chef team and dedicated line cook team. Benefit...
