Join Iconic Celebrity Chef Charlie Palmer at AperiBar in the LUMA Hotel Times Square. We’re in search of a dynamic and driven food and beverage professional with a passion for hospitality, a deep appreciation for exceptional wine and cuisine, and an unwavering commitment to elevating service standards. This individual thrives on building best-in-class guest experiences, cultivating team excellence, and consistently exceeding the highest benchmark...
Join Iconic Celebrity Chef Charlie Palmer at Charlie Palmer Steak IV in the legendary Knickerbocker Hotel a proud member of Leading Hotels of the World, the newest addition to Chef Charlie Palmer's renowned collection of steakhouses, restaurants, and bars. We’re in search of a dynamic and driven food and beverage professional with an unshakable passion for hospitality, a deep appreciation for exceptional wine and cuisine, and an unwavering commit...
Rezdôra. is a. NY Times 3-Star and Michelin Star. Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy. The restaurant was founded by CIA graduate Chef Stefano Secchi alongside entrepreneur David Switzer. Mr. Secchi’s father is from Italy and he has worked and cooked in the homeland for 3 years including at Osteria Francescana, All’Enoteca and Hosteria Giusti, based in Modena, Emilia Romagna and Canale, Pie...
