REPORTS TO. Executive Pastry Chef, Pastry Sous Chef. POSITION SUMMARY. Decorate cakes and pastries. Familiar with chocolate work. Prepare pastry food items according to designated recipes and quality standards. Operate mixers, ovens, scales and other pastry / baking equipment. Able to interpret, understand and follow instructions, as well as solve problems. Ensure that all areas of the kitchen, equipment, storage areas, refrigeration and small wa...
$17 - $19 / hr based on experience We're looking for high energy staff passionate about food and cooking to be part of our culinary team. Catering By Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our 100% scratch kitchen, delicious cuisine, creative presentations and exceptional service. Additionally we are the only caterer in North America that is both Green Restaurant and Gr...
Works as a member of the Catering by Michaels culinary event staff team at Events at Independence Grove in Libertyville,IL. Party Cooks are expected to quickly and efficiently prepare, cook, and present food for service to guests. As a full service catering operation, set up and tear down are also our responsibility, therefore, the ability to work in a team environment and to work calmly and effectively under pressure is essential. Party Cooks wi...
Looking for something unique and rewarding. Looking to be an integral part of a fast paced, dynamic company. We're looking for high energy staff passionate about making a lasting IMPACT on special events, big and small. Catering By Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our 100% scratch kitchen, delicious cuisine, creative presentations and exceptional service. Addition...
Are you a culinary professional with a flair for excitement. Elevate your culinary journey by becoming a Pastry Cook with Catering by Michaels. Catering By Michaels has been one of Chicago's premier catering and event companies for over thirty years. We are well known for our 100% scratch kitchen, delicious cuisine, creative presentations and exceptional service. Additionally we are the only caterer in North America that is both Green Restaurant ...
