This position is largely responsible for most of the interactions with our guests to ensure that they have the most positive dining experience while also taking a lead in making certain all servers attain the same goals. At all times, the head server is expected to ensure that all staff are attentive to our guest's needs, making them feel welcome, comfortable, important and relaxed. This important position represents the company in handling compl...
Duties include but are not limited to. Overseeing and managing all areas of the restaurant and make final decisions on matters of importance to guest service. Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs. Responsible for ensuring that all restaurant operations and personnel related duties are completed accurately and swiftly in accordance with compan...
The dishwasher’s primary objective is to provide a clean and safe kitchen area for our staff. Must wash and clean. tableware, pots, pans and cooking equipment. Keep equipment clean and organized. Duties & Responsibilities. Assumes 100% responsibility for the cleanliness of dishware. Load, run and unload the industrial dishwasher. Wash glassware and other implements by hand when necessary. Handle tableware carefully to minimize breakage and loss. ...
We are looking for an experienced and energetic food runner who would be responsible for serving food to the correct guests at their tables in a timely manner and maintaining a full knowledge of the menu and table numbers. This position can potentially lead to promotion to waiter/server positions. Essential Job Functions. Understands the importance of adhering to high customer service standards. Ensures that orders are complete and food looks app...
Largely responsible for most of the food production that take place in the sushi bar such as sushi roll making and preparing special orders, nigiri and sashimi. It is preferred that potential applicants have superior culinary skills and or previous Japanese restaurant experience. Must be observant, have a refined palate and high standards of excellence with emphasis on cleanliness. The qualified candidate must be a motivated self-starter with exc...
The head kitchen chef is largely responsible for taking a lead in and overseeing the roles and activities of personnel involved in kitchen operations. May require taking charge of ordering, inventory, some occasional menu development, receiving/preparing/processing deliveries and expediting service. Superior culinary skills/experience is preferred. Must be observant, have a refined palate and high standards of excellence with emphasis on cleanlin...
This position is largely responsible for most of the interactions with our guests to ensure that they have the most positive dining experience. As such it is expected that all staff are attentive to our guest's needs, making them feel welcome, comfortable, important and relaxed. Essential Job Functions. Strives to work hard at providing courteous, attentive and rapid service to customers. Understands the importance of adhering to high customer se...
