. General Manager. . Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding their expectations. Increase sales and profit by building community relationships/partnerships and providing outstanding product and service. Ensure an effective work schedule is posted each week. Demonstrate effective interviewing skills for hiring only top performers. R...
Job Description. Job Description. Assistant Manager. Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. Supports the General Manager and Assistant General Manager in the use of all systems and training programs. Responsible for providing crew members with appropriate training. Assist in the execution of quarterly business ...
Cook. Essential duties may include, but are not limited to the following. 1. Assemble and package menu items to company standards. 2. Responsible for prepping all food items to company standards. 3. Responsible for holding and storing all food items to follow food safety guidelines. 4. Assist in the front-of-house operations as necessary. 5. Assist in unpacking and storing incoming inventory deliveries. 6. Informs management when any back-of-hous...
Assistant Manager. Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. Supports the General Manager and Assistant General Manager in the use of all systems and training programs. Responsible for providing crew members with appropriate training. Assist in the execution of quarterly business plans. Oversee all FOH and BOH ope...
Assistant Manager. Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. Supports the General Manager and Assistant General Manager in the use of all systems and training programs. Responsible for providing crew members with appropriate training. Assist in the execution of quarterly business plans. Oversee all FOH and BOH ope...
Assistant Manager. Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. Supports the General Manager and Assistant General Manager in the use of all systems and training programs. Responsible for providing crew members with appropriate training. Assist in the execution of quarterly business plans. Oversee all FOH and BOH ope...
. Cashier. Essential duties may include, but are not limited to the following. 1. Extend a warm and friendly greeting to all guests. 2. Explain menu and answer product questions for all guests. 3. Enter guests orders accurately into the POS system. 4. Accepts payments from guest and makes change correctly. 5. Operates the cash register and is responsible for cash receipts. 6. Presents orders to guest, properly packaged and with all necessary acco...
Cook. Essential duties may include, but are not limited to the following. 1. Assemble and package menu items to company standards. 2. Responsible for prepping all food items to company standards. 3. Responsible for holding and storing all food items to follow food safety guidelines. 4. Assist in the front-of-house operations as necessary. 5. Assist in unpacking and storing incoming inventory deliveries. 6. Informs management when any back-of-hous...
Assistant Manager. Essential duties may include, but are not limited to the following. Strive to enhance our guest experiences at every opportunity by satisfying and exceeding guest expectations. Supports the General Manager and Assistant General Manager in the use of all systems and training programs. Responsible for providing crew members with appropriate training. Assist in the execution of quarterly business plans. Oversee all FOH and BOH ope...
Cook. Essential duties may include, but are not limited to the following. 1. Assemble and package menu items to company standards. 2. Responsible for prepping all food items to company standards. 3. Responsible for holding and storing all food items to follow food safety guidelines. 4. Assist in the front-of-house operations as necessary. 5. Assist in unpacking and storing incoming inventory deliveries. 6. Informs management when any back-of-hous...
